The flavor profile of lingonberries is bright, sour, and tart with a hint of sweetness. They are smaller and juicier than cranberries. Other names for the lingonberry include alpine cranberry, foxberry, mountain cranberry, dry ground cranberry, and partridgeberry.ĭid you know the original Swedish Fish candy flavor is lingonberry? Similar to cranberries, lingonberries are a bit sour when eaten fresh.
Instead, they are harvested in the wild (which is why they are a bit pricier than farm-grown berries). For the most part, these berries are not cultivated on large farms.
Lingonberries are native to Scandinavia, and some areas of Europe, Alaska, Canada, and the Pacific Northwest of the U.S. Yes! I want this FREE guide! First things first: what the heck is a lingonberry?īefore figuring out how to grow lingonberries, it’s probably a good idea to learn more about them! At first glance, these small red berries resemble cranberries.